From Soil Health to Human Health -
Exploring the Hudson Valley Food System
Join regenerative agriculture enthusiasts Gabrielle Lanzoni & Leigh Cooper Swisher for an all-inclusive weekend retreat November 7-9, 2025, to the Hudson Valley, where we’ll dive into the region’s vibrant food system and learn how the health of the soil shapes the well-being of both people and the planet.
This weekend is about slowing down, connecting with community and savoring the taste of local food rooted in healthy soil.
Interested?
The Details:
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Led by Gabrielle Lanzoni, Regenerative Health Educator, and Leigh Cooper Swisher, local food systems expert
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All-inclusive experience to relax, learn, and reconnect—with yourself, the land, and each other
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Friday, November 7th 5pm ~ Sunday, November 9th 12pm, with optional add-on experience
- Retreat space near Hudson, New York
- Price: $900 - $1,100 pending interest (Payment plan available upon request)
- Local transportation throughout the weekend (Transportation to Hudson not included -- Amtrak recommended)
Guided educational tours of regenerative farms in the Hudson Valley
Tours and tastings at sustainable vineyards, distilleries & cheese makers
Artfully crafted, in-season, regenerative meals at the retreat space and at values-aligned local restaurants
Education surrounding soil health & human health
Connection with the rich, indigenous nature and history of the Hudson Valley
Retreat space in the Hudson Valley with sauna and outdoor fire pit
